In early March, during Philly Beer Week, I visited one of Philadelphia’s newest breweries, the Philadelphia Brewing Co., located in the Kensington neighborhood.
Co-owner Nancy Barton, in front of the kegerator. The day we were there, their first beer — Kenzinger — had been tapped for the first time only two days before.
Philadelphia Brewing’s kettles wrapped in heat-saving brick, with brewer John Rehm hard at work.
The exterior of the new Philadelphia Brewing Co., from a flyer.
For more photos of the Philadelphia Brewery, visit the photo gallery.
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